These got rave reviews. Apparently they are a “life-changing event”. 😀 I enjoy this.
This post was initially made for Facebook, so it is much less precise, but now is your chance to be adventurous. Have at it with reckless abandon
Sorry about the lack of image. AND for the ridiculous amount of burritos and tacos. This will all change soon, I assure you. Continue reading
This was the most home-grown herbs I’ve used in one dish, and it turned out very
well. Pretty easy to prepare and, if you use “minute” (9 minute, actually) brown rice it’s pretty quick to prepare.
I love tacos (and burritos)! As you can tell… since I’ve posted two different ones here already.
I’m not sure these would officially be called tacos… Hence the burrito addition, but they’re T(st)-style. Make an effort to find re-fried black beans! They are quite amazing. MAKE SURE you read the label. A lot of re-fried beans have LARD in them. Feel free to adjust this to your own tastes. Most of the recipe is the TVP. Everything else is pretty fresh! Corn tortillas as a nice authentic-ish touch and are super delicious. Be sure to heat them up a little. Continue reading